South Africa is ranked as an upper-middle-income economy by the World Bank and is the second largest in Africa. South Africa accounts for 35% of Africa's gross domestic product (GDP).
Read MoreThe resistance starch in Makki ki Roti as a dietary fibre helps in weight control and therefore may help in controlling weight.. more at here Ingredients for recipe: Maize flour
Read MoreSoyabean is a very healthy ingredient, and this pulav recipe is a great way to encourage your little one to have something filling, nutritious and yummy. Serve with chutney, kababs
Read MoreApr 28, 2016: The Bitter Gourd (करेले or करेले के बीज करेला या मोमोर्दिका) is naturally bitter in taste. But it loses its bitter taste after being cooked. Preparation tastes
Read MoreAn arena where the best minds in Web Design & Development from around the world can battle for the honor of becoming a champion designer and a reward! Presented in
Read MoreUse: Vinegar, lemons, ginger, chickpea flour, sesame oil, plain yogurt, and powdered milk; dead sea mineral salt and butter cream; any brand of body wash and powdered sanitizer soak. 1.
Read MoreAll school are established with a vision of allowing quality education to its students. The campuses related with Little Angels Play Lessons are well-equipped and ran into modern educational facilities.
Read MoreMar 28, 2013: Reliable place where you can find the information about the tourist attractions in Eastern India and places to visit in East India. So if you are planning
Read MoreThe Global Alliance for Clean Cookstoves is a public-private partnership led by the United Nations Foundation to save lives, improve livelihoods, empower women, and protect the environment by creating a
Read MoreMar 19, 2016: Unforgettable vacation and enjoying at water parks is always fun. Riding the splashing water slides, tornado, pendulum, virtual roller coaster and other water slides no matter whether
Read MoreA small quantity of ajwain is tied in a clean cloth and is heated in a vessel and later sniffed. This helps in clearing the blocked passage.
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