Various outlets that are closely connected to Microsoft are trying to convince us that Microsoft is now ‘king’ of Open Source; nothing could be further from the truth however.
It will have public spaces for hosting exhibitions, concerts and festivals. The garden will comprise an open-air theatre, lake, waterfall, landscaping and public utility centres.
A healthy and traditional bread combines goodness of whole wheat and black gram. Missi roti is not just about combining the wheat flour and gram flour and making roti – the onion, green chillies and carefully chosen blend of spices, makes it tastier and curd (plain yogurt) gives it soft Continue Reading
Eating makki ka atta on a cold wintery day is extra beneficial: Maize contains many health benefits. During winters, we tend to become sluggish and there we need to take foods which will help us sustain energy. The B-complex vitamins in maize are good for skin, hair, heart, brain, and Continue Reading
Radish greens are not only edible, but they are also delicious and are strikingly more nutritious than the radish roots. The greens higher amounts of vitamin C, vitamin K, vitamin A precursors, iron, and calcium as well as a robust antioxidant profile from flavonoids. The green leaves of radish (mula) Continue Reading
Ingredients Paneer ( or 24 ounces store-bought paneer or roasted veggies) 3 tablespoons ghee one white or yellow onion, diced 2 tablespoons ginger, rough chopped 4 garlic cloves, rough chopped ½ –1 jalapeno or use 2 serano chillies, rough chopped 2 teaspoons cumin ( ground or seeds) 2 teaspoons coriander Continue Reading
Rasam is the most simple thing to make. The technique and fresh rasam powder make a difference. Ingredients For Rasam Powder 4 fenugreek seeds 1 teaspoon coriander seeds 1 teaspoon cumin seeds 1 teaspoon pepper corn 2 teaspoon toor dal 1 dried red chilli 2 cloves garlic 4 curry leaves Continue Reading
Large green chilies stuffed with spices, dipped in gram flour batter (besan) and fried to golden. These Mirchi Pakora can be served as starters or as side-dish with meal. Enjoy mirchi-pakoda with hot cup of coffee on a rainy day. Ingredients 10 Large Green Chilies 1 Spoon Amchoor (Dry Mango Continue Reading
The Bitter Gourd (करेले) is naturally bitter in taste. But it loses its bitter taste after being cooked. Preparation tastes absolutely delicious. You can keep it for 3-4 days without refrigerating it. Ingredients Bitter Gourd – 300 gms (3 to 4 big size) Oil – 3 table spoon Heeng (Asafetida Continue Reading
An arena where the best minds in Web Design & Development from around the world can battle for the honor of becoming a champion designer and a reward! Presented in association with the Donuts Registry which offers a portfolio of TLDs targeting several industries as well as common generics that Continue Reading